Wines

Pooles-Rock-Pinot-Noir-Tasmania-2014

Pooles Rock Pinot Noir 2016

RRP: $45.00

The Pinot Noir fruit was handpicked and transported to our winery in the Hunter Valley for processing. A portion of the fruit was crushed into small 2 tonne open topped fermenters with a portion of the fruit remaining as whole bunches. The fermentation took place for 10 days with plunging by hand 3 times a day. Following this, the must was gently pressed off and transferred to French oak barriques. After 9 months of maturation the wine was blended and bottled.

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Additional Information
Vintage

2016

Region

Coal River Valley, Tasmania

Cellaring

6-8 years in optimal conditions

Tech Data

Alc. 12.0%
TA 6.4g/L
pH 3.52

Colour

Cherry red with violet hues.

Bouquet

Lifted aromas of cranberry with hints of truffle and spice.

Palate

The palate is soft and bright with fresh cherries and cranberries, hints of spice with a milk chocolate texture and a velvet finish.

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